Chips made from Alaska potatoes
Fresh from the fields of Palmer
The story of the Alaska Chip Company begins with an idea that hatched on a beach in Hawaii in 2002. While sharing a bag of chips on vacation, Ralph and Darcy Carney came up with the idea to make an all-natural potato chip in Alaska, using Alaska grown potatoes.
Alaska Chip Company
Home of the local favorite, "Alaska Chip" and the national award winning "Grizzly Chip".
Award Winning Chips - All Natural
In a national taste test of more than 150 kettle chips, the Chicago Tribune awarded Alaska Chip second place!
Award-Winning Chips
Voted one of the best BBQ chips in the country by America's Test Kitchen
The Alaska Chip was voted #2 in the U.S. by Chicago Tribune.
Crunch time: The search for America’s best kettle chip
“A butter-sweet aroma, fresh and almost caramel in flavor. Beautiful golden sheen with hearty crunch” – Kevin Pang, Chicago Tribune
A Local Favorite
“Best potato chips around. I’ve enjoyed every flavor I’ve tried” - Jason Ryan - Life long Alaskan and chip connoisseur.